π βππ£ππ€π₯πππ€ ππ£ππ βπππ π»ππ‘ π Ingredients: - 1 box Little Debbie Christmas Tree Cakes - 8 oz cream cheese, softened - 1/3 c milk - 1 tsp vanilla - 8 oz tub whipped topping Directions: - Add cakes, cream cheese, milk and vanilla to a food processor or mixer and blend until smooth. - Transfer mixture to a large bowl and fold in whipped topping. - Place dip in serving bowl and refrigerate until serving. - Just before serving, garnish with additional sprinkles. Serve with graham crackers, animal crackers, vanilla wafers, Teddy Grahams, pretzels, or fresh fruit for dipping. Chocolate variation: Replace with 1 box chocolate Christmas Tree Cakes and add 1 Tbsp cocoa powder, and optional mini chocolate chips. Read more